Affordability and demand: A recipe for a shortage of Seattle cooks
Affordability and demand: A recipe for a shortage of Seattle cooks Citing a “severe shortage of trained cooks in Seattle,” Roxy’s has resorted to modifying its menu to offer “simpler” versions of its potato dishes. It’s not clear how long the message has been posted on the diner’s menus. MyNorthwest reached out to the owner of Roxy’s for a comment,
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