specialty foods chef

Cuisine Specialties

• Portuguese

Additional Skills

• Prepare and cook meals or specialty foods

Work Setting

• Restaurant

Specific Skills

• Prepare and cook complete meals or individual dishes and foods

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Attention to detail
• Standing for extended periods

Ranks of Chefs

• Chef

Food Specialties

• Vegetables, fruits, nuts and mushrooms
• Stocks, soups and sauces
• Meat, poultry and game
• Fish and seafood
• Eggs and dairy
• Cold kitchen
• Bakery goods and desserts

Personal Suitability

• Dependability
• Reliability
• Organized

specialty foods chef