Specialist chef
No degree, certificate or diploma
5 years or more
Additional Skills
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- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
Work Setting
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- Restaurant
Work Conditions and Physical Capabilities
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- Fast-paced environment
Chefs and Specialist Chefs Specific Skills
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- Instruct cooks in preparation, cooking, garnishing and presentation of food
Personal Suitability
- Team player
- Reliability
Specialist chef
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