Job details
Salary
$18.50 an hour
Job type
Full-time
Permanent
Full Job Description
-
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Tasks
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- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Maintain records of stock, repairs, sales and wastage
- Supervise and check assembly of trays
Work conditions and physical capabilities
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- Fast-paced environment
Personal suitability
- Flexibility
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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