Full Job Description
Cook Categories
- Cook (general)
Specific Skills
- Supervise kitchen staff and helpers
- Monitor for quality
- Manage kitchen operations
- Clean kitchen and work areas
- Maintain inventory and records of food, supplies and equipment
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail
- Standing for extended periods
More Information
- Salary Offer $18 an hour
- Address Cache Creek, BC