Line Cook Prep Chefs at Poached
Full service upscale off premise caterer is seeking passionate individuals to add to our team.
Job Summary: The Cooks are responsible for production of food.
– Must have a minimum of 2+ years culinary experience in quality and high volume establishment.
– Ability to work in a team environment.
– Excellent attention to detail and the ability to perform multiple tasks at once
– Ability to use various kitchen equipment..
– Able to work flexible schedule in order to accommodate business levels.
– A valid, clean Driver’s License.
Line Cook Prep Chefs at Poached
More Information
- Salary Offer 0 ~ $3000
- Experience Level Junior
- Total Years Experience 0-5
- Dropdown field Option 1