Job details
Salary
$24.50 an hour
Job type
Full-time
Permanent
Full Job Description
-
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting
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- Restaurant
Tasks
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- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales and wastage
Supervision
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- 5-10 people
Personal suitability
- Efficient interpersonal skills
- Flexibility
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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