Auberge Orford in Magog, QC
We are looking for cooks for our restaurants.
Position: Full-time
Vacancies: 2
Responsibilities:
- Responsible to do a Mise en Pla for the preparation like vegetables, meat, seafood and more.
- Reporting directly to the chef of the cuisine specialist or the head of the kitchen.
- Responsible to check the stock in the chiller or freezer to make it organizes items by items.
- Responsible to receive deliveries from the suppliers and check quantity and quality.
- Cook items from the order of dining
- Maintaining kitchen sanitation
Salaries: $14.00 per hour.
Applicants from visible, minorities, new comers and aboriginals are also invited to apply.
Apply by email at info@aubergeorford.com
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