Job description
Planning menus and creating new dishes that reflect the flavors and ingredients of Japanese cuisine.Cooking dishes such as sushi, sashimi, tempura, and teriyaki, following traditional recipes and techniques.
The job is located in Cyprus,it is known for its stunning sandy beaches and crystal-clear waters, which make it a popular destination for beach-goers.yprus is famous for its flavorful cuisine, which incorporates fresh ingredients such as olive oil, herbs, and vegetables, and is influenced by both Mediterranean and Middle Eastern flavors.It would allow you to creatively mix all the flavours.
Language Skills: English / Greek /Turkish
Job requirements
Education level
Primary education
Employer
Name
E.P. INVESTMENTS LTD SUNPRIME
Sector
Hotels and similar accommodation
Organisation type
Private
Legal ID
1698454/3/5510
Remuneration
Remuneration basis
Fix base paid
Description
Fix base paid
More Information
- Salary Offer 1507 EUR per month (Initial rate of compensation)
- Address P.O. BOX 33026ΣΟΛΩΝΟΣ 155281 PARALIMNI-AMMOHOSTOS, Κύπρος - Cyprus
- Salary Offer 0 ~ $3000
- Experience Level Junior
- Total Years Experience 2-5
- Dropdown field Option 1
- Country Cyprus