cook

• • Education: No degree, certificate or diploma
  • Experience: 2 years to less than 3 years

Work setting

• • Restaurant

Tasks

• • Prepare and cook complete meals or individual dishes and foods
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas

Cuisine specialties

• • African cuisine

Security and safety

• • Criminal record check

Transportation/travel information

• • Own transportation

Work conditions and physical capabilities

• • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

Personal suitability

• • Client focus
  • Dependability
  • Flexibility
  • Organized
  • Team player

Screening questions

• • Are you available for shift or on-call work?
  • Are you available for the advertised start date?
  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?

Health benefits

• • Disability benefits

Long term benefits

• Maternity and parental benefits
• Pension plan
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week