Specialty Foods Chef
Other trades certificate or diploma
5 years or more
Other Languages
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- Mandarin
Additional Skills
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- Train staff in preparation, cooking and handling of food
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Requisition food and kitchen supplies
- Prepare and cook meals or specialty foods
Work Setting
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- Food processing plant
Work Site Environment
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- Non-smoking
Work Conditions and Physical Capabilities
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- Work under pressure
- Attention to detail
Ability to Supervise
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- 5-10 people
Chefs and Specialist Chefs Specific Skills
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- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
Personal Suitability
- Initiative
- Effective interpersonal skills
- Team player
- Reliability
- Organized